| Tuesday, August 4, 2009 |
| Baba Ganoush |
 I reviewed the Sublime Restaurant Cookbook last week and said that I was going to make the baba ganoush and let you know how it was. Well, I love it, but the garlic is killing everyone else! I don't know if the head of garlic I have is just super strong or what the deal is, but WOW! I have an extreme fondness of garlic, so the flavor is calling me from the fridge, but the illustrator is begging me to stay away! Along with it, I made some mini flatbreads out of the pizza dough recipe from the book.
 With the remainder of the baba ganoush, I made mini chickpea baba ganoush burgers. Since I don't eat meat, I live on any kind of bean burger. We are constantly making bean sprouts too, so I threw in some of those. The garlic was definitely not over powering when I used the baba ganoush in the burgers - it was delicious!
 Then I made a huge salad with all of the leftover greens in my fridge. I see that sometimes the leftovers don't make the prettiest meals, but they are some of the best meals!
 Labels: product reviews |
posted by Sarena Shasteen - The Non-Dairy Queen @ 1:54 PM  |
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| 2 Comments: |
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Did somebody say garlic?!?!??!?! My favorite :-D
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mmmmmmmmmmmmmm I love baba ganoush. That looks delicious. And word on the garlic. I can never have enough. I used to eat raw cloves until I realized h
ow much I stank!
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Did somebody say garlic?!?!??!?! My favorite :-D